Whole Grain Sourdough Bread
- Grilled Cheese: Spread two slices of bread with butter. Spoon cheese salad onto one slice of bread. Top with the other slice of bread and cook on a hot griddle until bread is golden brown. Flip sandwich and grill other side until golden brown.
- Serve as an appetizer on crackers
- Serve wrapped in lettuce leaves for a low-carb alternative